Shelly's Recipe

PUMPKIN PECAN BUNDT CAKE

Category: Cakes from Cake Mixes

1 pkg spice cake mix
1 cup canned pumpkin
1/2 cup oil
1 pkg instant vanilla pudding
3 eggs
1 tsp cinnamon
1/2 cup water
1/2 cup chopped pecans

Combine all ingredients, except pecans. Blend well, and then beat for 5 minutes. Fold in pecans. Bake in a greased and floured Bundt pan at 350 for 45 minutes. Cool in pan for 15 minutes and turn out.