Shelly's Recipe

GOOEY COCONUT BARS

Category: Bars

1 (box French Vanilla cake mix
2 eggs
1/2 cup butter, melted
1 (8 oz) pkg cream cheese, softened
2 eggs
1 tsp vanilla extract
1/2 tsp almond extract
1 (16 oz) box confectioners sugar
1 1/2 cups shredded coconut

Preheat oven to 350. Spray a 13x9 inch baking pan with cooking spray. Combine the first 3 ingredients. Press into bottom about 1 inch up the sides of prepared baking pan.

Mix together the next 6 ingredients and pour over crust. Bake for 45 minutes, or until golden brown on top. Let cool completely to set and cut into small squares.