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Category: Roasts/Tenderloins - Pork
Prep Time: Cook Time: Total Time:
Marinade
1 large bottle zesty Italian salad dressing mix
1 envelope Italian salad dressing mix, reserve half the package as a rub
3-4 tbsp Greek seasoning
3-4 tbsp lemon pepper
3 tbsp salt
4-5 lb Boston pork roast or bone-in pork roast
Marinade roast in a resealable bag overnight. Pull meat from marinade and sprinkle with dressing mix. Place in a roasting pan and bake at 300 for 4-5 hours. Pour marinade over top and continuously baste during baking.
When done, either pull meat from bone or slice.
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MARINATED BOSTON BUTT*
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Category: Roasts/Tenderloins - Pork
Prep Time: Cook Time: Total Time:
Marinade
1 large bottle zesty Italian salad dressing mix
1 envelope Italian salad dressing mix, reserve half the package as a rub
3-4 tbsp Greek seasoning
3-4 tbsp lemon pepper
3 tbsp salt
4-5 lb Boston pork roast or bone-in pork roast
Marinade roast in a resealable bag overnight. Pull meat from marinade and sprinkle with dressing mix. Place in a roasting pan and bake at 300 for 4-5 hours. Pour marinade over top and continuously baste during baking.
When done, either pull meat from bone or slice.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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