Shelly's Recipe

PEANUT SLAW

Category: Slaws

4 cups shredded cabbage
1 cup chopped celery
1/2 cup sour cream
1/4 cup minced green onion
1/2 cup peeled and chopped cucumbers
1/2 tsp prepared mustard
1 tsp prepared horseradish and lemon juice
Salt and pepper
1/2 cup chopped peanuts

Combine cabbage and celery. Cover tightly and chill. In a small bowl, combine all other ingredients (except salt, pepper, and peanuts). Cover and chill at least one hour.

Shortly before serving, spoon the dressing mixture over the cabbage and celery, stirring to blend. Season with salt and pepper to taste. Sprinkle peanuts over the top.