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MARINATED ITALIAN BEANS

Shelly's
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Category: Salad
    Prep Time:       Cook Time:       Total Time:  

1 1/2 lbs fresh green beans
3/4 cups water
2 cups prepared Italian salad dressing
1/2 cup lemon juice
2 tbsp herb vinegar
1/2 tsp dried basil
1/4 tsp pepper
1/8 tsp dried oregano
2 crushed garlic cloves

Wash the beans, trim the ends and remove any strings. Cover with water in a sauce pan and cook until crisp tender. About 10-15 minutes. Combine dressing and next 6 in a small bowl, whisking well. Pour dressing over beans; cover and refrigerate 6-8 hours. Serves 6.


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