Shelly's Recipe

* SPICY MEATBALLS*

Category: Meatballs

1 (12 oz) jar cocktail sauce
1 (10.5 oz) jar jalapeno jelly
1/2 small sweet onion, minced
1/2 (3 lb) pkg frozen cooked meatballs

Cook first 3 ingredients in a Dutch oven over medium heat, stirring until jelly melts and mixture is smooth. Stir in meatballs. Reduce heat, and simmer, stirring occasionally, 34-40 minutes or until thoroughly heated.