Shelly's Recipe

PASTA DI PINA - Easy

Category: Noodles / Pasta

3 tbsp olive oil
4 each garlic cloves finely chopped
2 tbsp bread crumbs fresh
1/8 tsp pepper
1 envelope golden onion soup mix
3 1/2 cups water
6 oz egg noodles fine, uncooked
2 tbsp parsley finely chopped
Parmesan cheese grated

In medium skillet, heat oil and cook garlic with bread crumbs over medium heat, stirring constantly, until garlic and bread crumbs are golden. Stir in pepper, set aside.

In large saucepan, thoroughly blend golden onion recipe soup mix with water. Bring to a boil, then stir in uncooked noodles. Simmer uncovered stirring frequently, 7 minutes or until noodles are tender. Do not drain, remove from heat, then toss with bread crumb mixture and parsley. Sprinkle with cheese and serve. Serves 4