Shelly's Recipe

LEMON LOVER COOKIES

Category: Cookies

3/4 cup butter, softened
3 tbsp sugar
1 1/4 cups flour
1/2 cup cornstarch
1 tsp fresh grated lemon peel
2 tbsp fresh lemon juice

Frosting
1 cup confectioners sugar
1/4 cup butter, softened
1 tsp grated lemon rind
2 tsp fresh lemon juice

In a large mixing bowl, combine butter and sugar. Beat until light and fluffy. Add flour, cornstarch, lemon peel, and lemon juice. Beat until a soft dough forms.

Shape dough into 1 1/2 inch diameter log. Wrap in plastic wrap and chill for 1-2 hours, or until firm. Cut logs into 1/4 inch slices. Place on ungreased cookie sheet.

Bake at 350 for 8-10 minutes or until lightly browned. Cool completely. Combine frosting ingredients. Spread evenly on cookies. Let dry completely before storing in an airtight container.