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Shelly's Recipe

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ORANGE WALNUT SALAD

Category: Salad

2 heads bibb lettuce, torn into bite-size pieces
1 (10 oz) pkg fresh spinach, torn
2 oranges, peeled, seeded and sectioned
1/2 medium red onion, sliced and separated into rings
1/2 cup coarsely chopped walnuts
2 tbsp butter, melted

Sweet and Sour Dressing
1 cup vegetable oil
1/2 cup white vinegar and sugar
1 tsp salt, dry mustard, paprika, grated onion and celery seed

Place first 4 ingredients in a large salad bowl. Saute walnuts in butter in a small skillet until toasted. Add to salad. Toss with dressing.

Dressing: Process first 7 ingredients until smooth. Stir in celery seeds. Cover and chill until ready to serve. Stir again just before serving.


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