
Shelly's Recipe
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ORANGE WALNUT SALAD
Category: Salad
2 heads bibb lettuce, torn into bite-size pieces
1 (10 oz) pkg fresh spinach, torn
2 oranges, peeled, seeded and sectioned
1/2 medium red onion, sliced and separated into rings
1/2 cup coarsely chopped walnuts
2 tbsp butter, melted
Sweet and Sour Dressing
1 cup vegetable oil
1/2 cup white vinegar and sugar
1 tsp salt, dry mustard, paprika, grated onion and celery seed
Place first 4 ingredients in a large salad bowl. Saute walnuts in butter in a small skillet until toasted. Add to salad. Toss with dressing.
Dressing: Process first 7 ingredients until smooth. Stir in celery seeds. Cover and chill until ready to serve. Stir again just before serving.
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