CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

CHOCOLATE TRUFFLE CAKE

Shelly's
recipe box

Printview my recipes
this recipe viewed 19 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Cakes from Cake Mixes
    Prep Time:       Cook Time:       Total Time:  

1 pkg chocolate cake mix
1 (3 oz) pkg instant chocolate pudding mix
1 (16 oz) container sour cream
3 eggs
1/3 cup vegetable oil
1/2 cup coffee flavored liqueur
2 cups semisweet chocolate chips

Preheat oven to 350. Grease and flour a 10-in. Bundt pan.

In large bowl, combine cake mix, pudding mix, sour cream, eggs, oil and coffee liqueur. Beat until ingredients are well blended. Fold in chocolate chips. Batter will be thick. Spoon into prepared pan. Bake for 60 minutes, or until cake tests done. Cool 10 minutes in pan, then turn out and cool completely on wire rack.





Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Chocolate Truffle Cake
   by sgre52160



1-1/4 cups (2-1/2 sticks) unsalted butter 1 cup plus 1 tablespoon sugar, divided 2 teaspoons vanilla extract 1 cup (1/2 pt.)cold whipping cream 3/4 cup cocoa 1 tablespoon all-purpose flour




Triple Chocolate Truffle Cake
   by sgre52160



1 cup unsalted butter, softened, plus additional for pan 3 cups semi-sweet chocolate chips 8 large eggs, cold 1/4 tsp salt 1/2 cup heavy cream 1 cup Ghirardelli Milk Chocolate Chips 2 oz Ghirard




Chocolate Raspberry Truffle Layer Cake
   by sgre52160



For the cake: 11/2 cups (41/2 oz.) unsweetened cocoa powder 1 tbsp. espresso powder 11/2 cups boiling water 3/4 cup sour cream 1 tbsp. vanilla extract 3 sticks (12 oz.) unsalted butter, at room




Food Lover's American Cafe Chocolate Truffle Cake
   by tater273








Chocolate Truffle Pie
   by sgre52160



1 1/4 pkg (10 squares) semi-sweet baking chocolate 1/2 cup whipping cream 4 eggs 1/2 cup sugar 1/4 cup flour 1 cup thawed whipped topping Preheat oven to 325. Place chocolate in l





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.