Shelly's Recipe

KIELBASA SKILLET CASSEROLE - Easy

Category: Casseroles - Pork

1 can cream of celery or mushroom soup
3/4 cup water
1 tbsp butter
1 lb smoked kielbasa, cut into small pieces
1 onions, chopped
3/4 cup long grain rice
1 (10 oz) pkg frozen peas
1 jar sliced mushrooms
1 cup shredded cheddar cheese

Combine first 4 ingredients, bring to a boil. Add sausage and rice, reduce heat, cover and simmer until rice is almost tender. Stir in peas and mushrooms; cover and simmer until rice is tender and peas are heated. Sprinkle with cheese. Let sit until cheese is melted.