Shelly's Recipe

HARVARD SQUARES

Category: Bars

1/3 cup butter
1 1/2 cups graham cracker crumbs
7 1/2 oz jar marshmallow fluff
1/3 cup milk
1 (16 oz) pkg semi-sweet chocolate chips
1 (3 1/2 oz) can flaked coconut
1 cup chopped walnuts

Preheat oven to 350. In a 13x9 inch baking pan, melt butter. Sprinkle crumbs over butter.

In a saucepan, over low heat, combine marshmallow fluff and milk, stirring until smooth. Pour over crumbs. Top evenly with remaining ingredients; press down gently. Bake for 25-30 minutes or until lightly browned. Cool completely; cut into squares.