Shelly's Recipe

ITALIAN BUTTER

Category: Miscellaneous

1/8 tsp oregano, basil, rosemary and kosher salt, or less to taste
freshly-ground black pepper, to taste
1 dash red pepper flakes
1 clove garlic, crushed
2-3 tbsp extra-virgin olive oil

Mix together your dry spices. Add crushed garlic to the dry spices. Place on small saucer. Pour olive oil over mixture. Dip with your favorite hot French bread.