Shelly's Recipe

PORK CHOPS WITH RED WINE SAUCE

Category: Pork - Chops and Steaks

1/4 cup dry red wine, red wine vinegar. soy sauce and vegetable oil
2 cloves of garlic chopped
1 tsp fresh ground black pepper
4 1/2 inch pork chops

Mix the first seven ingredients in a glass bowl/dish. Add pork chops, cover and marinate in the refrigerator for 2-3 hours. Remove from marinade and grill on indirect heat for 5 minutes on each side, brushing with reserved marinade.