CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

SWEET POTATO BREAD WITH PRALINE TOPPING

Shelly's
recipe box

Printview my recipes
this recipe viewed 26 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Quick Breads
    Prep Time:       Cook Time:       Total Time:  

1 3/4 cups self rising flour
1/2 tsp cinnamon
1/4 tsp nutmeg
1/2 cup butter
3/4 cup brown sugar
1/4 cup honey
2 eggs
1/4 cup buttermilk
1 cups sweet potato, cooked and mashed
1/2 cup pecans, chopped

Mix the dry ingredients in a bowl. Cream the butter and brown sugar. Add the honey, eggs, buttermilk and sweet potato into the butter and sugar. Stir the sweet potato mixture into the flour mixture. Stir in the pecans. Pour the batter into a 9x5 inch greased loaf pan. Bake in a preheated 350F oven until a tooth pick pushed into the center comes out clean, about 1 hour. Pour the praline sauce on and and let cool.

Praline Topping
1 tbsp butter
1/4 cup brown sugar
1/2 cup pecans, roasted and chopped
1 cups powdered sugar
2 tbsp water

Cook the butter and brown sugar in a small skillet until caramelized, about 5 minutes. Stir in the pecans. Pour the mixture onto a piece of parchment paper and let cool. When the praline mixture is cook, break with a rolling pin. Mix the powdered sugar into the water. Mix the praline and sugar water together.




Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Granny's Sweet Potatoes With Praline Topping
   by cookindaddy








Praline Topping (pumpkin-pecan Cheesecake Topping)
   by ICOOK2



1 cup firmly packed brown sugar 1/3 cup whipping cream 1/4 cup butter 1 cup powdered sugar, sifted 1 tsp vanilla extract Bring first 3 ingredients to a boil in a 1-qt saucepan over medium heat,




Sweet Potato Praline Pie
   by sgre52160



1/2 cup butter 1 cup chopped pecans 1 cup cooked, mashed sweet potatoes 3 eggs, beaten 1/2 cup packed brown sugar 1 cup dark corn syrup 1 tsp pumpkin pie spice (see Note below) 1 1/2 tsp vanil




Praline Sweet Potato Pie
   by sgre52160



1/2 (15 oz) pkg refrigerated piecrusts Praline crumbles, divided (recipe follows) 13/4 cups cooked mashed sweet potatoes (about 2 lbs) 8 oz can crushed pineapple in juice, drained 3 egg yolks 1 c




Praline Sweet-potato Casserole
   by sgre52160



6 cups mashed, cooked sweet potatoes (approximately 5 large potatoes) 1 cup sugar 4 large eggs, beaten 1/2 cup milk 1 cup butter, melted 1 teaspoon vanilla extract 1 teaspoon ground nutmeg 1/2





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.