Shelly's Recipe

STUFFED CHEDDAR BURGERS

Category: Burgers

2 lb ground beef
1 cup (4 oz ) shredded Cheddar cheese
1/4 cup real bacon bits
1/2 tsp black pepper
6 hamburger buns, split

In a large bowl, combine the ground beef, cheese, bacon bits, and pepper; mix well then shape the mixture into 6 equal-sized patties.

Heat a large skillet over medium-high heat and cook the patties for 4 to 5 minutes per side, or until no pink remains and the juices run clear. Place in the buns and serve with your choice of toppings. Serves 6