↞ recipe box start page
Category: Pork - Chops and Steaks
Prep Time: Cook Time: Total Time:
4 boneless pork chops
flour
1 tbsp. olive oil
1 clove garlic, minced
1/2 lb. mushrooms, sliced
1 1/2 cups dry red wine
1/2 cup marsala wine
1/2 cup water
Dredge the pork chops in 4 Tbsp of flour. Brown the chops in the oil with the garlic over moderate heat. Add the mushrooms, red wine, marsala and simmer for one hour, or until the chops are done.
Remove the chops to a dish and bring the sauce to a boil. Mix 2 tsp of flour with the water and add to the sauce, stirring until thickened. Add chops and serve.
view more member recipes
PORK CHOPS MARSALA
Category: Pork - Chops and Steaks
Prep Time: Cook Time: Total Time:
4 boneless pork chops
flour
1 tbsp. olive oil
1 clove garlic, minced
1/2 lb. mushrooms, sliced
1 1/2 cups dry red wine
1/2 cup marsala wine
1/2 cup water
Dredge the pork chops in 4 Tbsp of flour. Brown the chops in the oil with the garlic over moderate heat. Add the mushrooms, red wine, marsala and simmer for one hour, or until the chops are done.
Remove the chops to a dish and bring the sauce to a boil. Mix 2 tsp of flour with the water and add to the sauce, stirring until thickened. Add chops and serve.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Marsala Pork Chops
by sgre52160
1/2 cup seasoned bread crumbs 4 bone-in center-cut pork loin chops (6 ounces each) 3 tablespoons olive oil, divided 3 medium onions, thinly sliced 6 garlic cloves, minced 1/2 cup white wine or ch
by sgre52160
1/2 cup seasoned bread crumbs 4 bone-in center-cut pork loin chops (6 ounces each) 3 tablespoons olive oil, divided 3 medium onions, thinly sliced 6 garlic cloves, minced 1/2 cup white wine or ch
Pork Chops Marsala
by sgre52160
6 tbsp flour, divided 4 (4-oz) boneless center-cut loin pork chops (about 1/2 inch thick) Cooking spray 1/3 cup minced shallots (about 2) 2 tsp bottled minced garlic 1 (8-oz) package presli
by sgre52160
6 tbsp flour, divided 4 (4-oz) boneless center-cut loin pork chops (about 1/2 inch thick) Cooking spray 1/3 cup minced shallots (about 2) 2 tsp bottled minced garlic 1 (8-oz) package presli
Grilled Veal Or Pork Chops With Marsala Fig Sauce, Lemon-ricotta Orzo, Celery And Mushroom Salad
by monteen4327
Recipe Courtesy Rachel Ray 2007 Prep Time: 20 min; Cook time 28; Serves 4 Ingredients Salt 1/2 lb orzo 4 (1 1/2-inch thick) bone-in veal or pork chops 6 tsp grill seasoning 2 tsp fennel s
by monteen4327
Recipe Courtesy Rachel Ray 2007 Prep Time: 20 min; Cook time 28; Serves 4 Ingredients Salt 1/2 lb orzo 4 (1 1/2-inch thick) bone-in veal or pork chops 6 tsp grill seasoning 2 tsp fennel s
Pork Marsala
by sgre52160
1 (9-ounce) package refrigerated angel hair pasta 1 tablespoon butter 3/4 teaspoon salt, divided 1 tablespoon olive oil, divided 1/4 cup all-purpose flour 8 (2-ounce) boneless center-cu
by sgre52160
1 (9-ounce) package refrigerated angel hair pasta 1 tablespoon butter 3/4 teaspoon salt, divided 1 tablespoon olive oil, divided 1/4 cup all-purpose flour 8 (2-ounce) boneless center-cu
view more member recipes
related CDKitchen recipes
BBQ Pork Chops
Dieters' Mexican Pork Chops
Pork Chops And Rice
Awesome Chops
7-Up Pork Chops
Pork Chops In Cream Of Mushroom Soup
Smoked Pork Chops in Mustard-Wine Sauce
Pork Chops in Beer Gravy (Schweinekotelett in Zweibelsosse)
Cranberry Glazed Pork Chops
Orange Baked Pork Chops
Recipe Quick Jump