Shelly's Recipe

STEAK AND BEAN CHOWDER

Category: Chowders

1 lb boneless beef sirloin steak, cubed
1/4 cup olive oil
1 medium onion, chopped
2 can diced tomatoes, undrained
1 can spicy chili beans, undrained
2 baking potatoes, cubed
1/2 tsp cumin
1 tbsp A-1 Bold Steak Sauce

Heat oil in a large saucepan. Add beef; cook and stir until no longer pink. Add onion; cook for 1 minutes, stirring constantly. Add all remaining ingredients. Bring to a boil. Reduce heat to medium-low; partially cover and simmer for 20-25 minutes or until potatoes are tender.