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Shelly's Recipe

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PASTA CHICKEN SALAD

Category: Pasta Salads

1 1/2 lb cooked boneless, skinless chicken breasts, diced small
1 cup walnut pieces
2 1/2 cups pineapple tidbits, canned
2 cups seedless grapes, halved lengthwise
1 (16 oz) pkg gemelli, cooked according to pkg directions
3 cups mayonnaise
1/4 cup honey

Combine first 4 ingredients in a bowl; toss together. Add pasta and mix well. Blend mayonnaise and honey and gently fold into mixture. Refrigerate until needed. Serves 4



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