Shelly's Recipe

PUMPKIN PIE CAKE II

Category: Cakes from Cake Mixes

1 box yellow cake mix
5 1/3 tbsp butter
2 cups cooked pumpkin
2/3 cup milk
1/2 cup brown sugar
1/4 cup sugar
1 1/2 tsp cinnamon
1/2 cup sugar
1/2 cup nuts, chopped
2 2/3 tbsp butter, melted
1 1/2 cups whipped topping

Reserve 1 cup cake mix and set aside. Cut butter into remaining mix and pat into the bottom of a 13x9 inch baking pan. In a bowl, combine pumpkin and next 4 ingredients; mix well. Pour mixture over crust.

Combine reserved cake mix with next 3 ingredients and mix until crumbly. Sprinkle over pumpkin mixture. Bake at 350 for 45-50 minutes. Cool.