Shelly's Recipe

LEMON-GARLIC MARINATED SHRIMP WITH ANGEL HAIR PASTA

Category: Pasta - Seafood

3 tbsp minced garlic
2 tbsp extra-virgin olive oil
1/4 cup lemon juice
1/4 cup minced fresh parsley
1/2 tsp kosher salt
1/2 tsp pepper
1 1/4 lbs cooked shrimp

Angel Hair pasta, cooked al dente and drained

While pasta is cooking, place garlic and oil in a small skillet and cook over medium heat until fragrant, about 1 minute. Add lemon juice, parsley, salt and pepper. Toss with shrimp in a large bowl and toss with pasta.

NOTE: The shrimp is also really good as an appetizer chilled until ready to serve (without the pasta).