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Shelly's Recipe

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CAJUN CABBAGE CASSEROLE

Category: Ground

1 lb ground beef
2 small onions, chopped
1 green pepper, chopped
1 1/4 cups uncooked long grain rice
1 (14 1/2 oz) can stewed tomatoes
1 (8 oz) can tomato sauce
1 cup water
1 tsp sugar, Cajun seasoning and salt
1/2 tsp pepper

Brown meat in Dutch oven. Add onion and green pepper and cook until tender. Add remaining ingredients. Cover and bake at 375 for 50-60 minutes or until cabbage is tender.


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