Shelly's Recipe

PASTRY STUFFED BRIE

Category: Cheese

1 pkg pastry puff shells
Brie Cheese, rind removed
Brown sugar or honey
Butter
Toasted Almonds, chopped

Prepare the pastry shells as directed. As soon as they get out of the oven, stuff the cheese into the shells.

For each shell, melt together 1 tbsp butter and brown sugar/honey and spoon onto the cheese and top with almonds.