Shelly's Recipe

CAJUN BEEF AND RICE

Category: Ground

1 lb ground beef
1/2 cup chopped green pepper, celery and onion
2 tsp Cajun or Creole seasoning
2 cups uncooked instant rice
1 cup water
2 medium tomatoes, chopped
2 (11 1/2 oz) cans eight-vegetable juice

Heat skillet and cook beef, vegetables and seasoning in skilled for 4 minutes, stirring frequently, until beef is brown and vegetables are tender. Stir in remaining ingredients. Reduce heat to medium-low. Cover and cook for 5 minutes or until rice is tender.