Shelly's Recipe

FISH FILLETS ALA MADLENE

Category: Fish and Seafood

1 1/2 lbs fish fillets
1/2 cup slivered almonds
1/3 cup minced parsley
1/2 cup melted butter
2 tsp lemon juice
Salt and pepper

Preheat oven to 350. Place fillets in a shallow dish and sprinkle with almonds and parsley. Combine butter and lemon. Pour half of the mixture over the fish and sprinkle with salt and pepper. Cover and bake for 15 minutes. Remove from oven and pour remaining butter mixture over fish. Bake, uncovered, for 10 minutes.