↞ recipe box start page
Category: Salad Dressing
Prep Time: Cook Time: Total Time:
3 tbsp vegetable broth or water
2 tbsp fresh lemon juice
2 tbsp extra-virgin olive oil
11/2 tbsp red wine vinegar
1 tbsp Dijon mustard
2 tsp minced garlic
2 tsp Worcestershire sauce
1/2 tsp black pepper
1/4 tsp salt
Combine all ingredients in a jar; cover tightly, and shake vigorously. Store in refrigerator.
NOTE: Refrigerated, the vinaigrette keeps for about a week. Yield: 1 T (11 servings)
view more member recipes
DIJON-LEMON VINAIGRETTE
view my recipes
print
save
Category: Salad Dressing
Prep Time: Cook Time: Total Time:
3 tbsp vegetable broth or water
2 tbsp fresh lemon juice
2 tbsp extra-virgin olive oil
11/2 tbsp red wine vinegar
1 tbsp Dijon mustard
2 tsp minced garlic
2 tsp Worcestershire sauce
1/2 tsp black pepper
1/4 tsp salt
Combine all ingredients in a jar; cover tightly, and shake vigorously. Store in refrigerator.
NOTE: Refrigerated, the vinaigrette keeps for about a week. Yield: 1 T (11 servings)
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Honey-dijon Vinaigrette
by sgre52160
3/4 cup vegetable oil 3 tbsp cider vinegar or white wine vinegar 2 tbsp Dijon mustard 2 tbsp honey 1 tbsp poppy seeds 1 clove garlic, minced 1/2 tsp salt 1/4 tsp ground black
by sgre52160
3/4 cup vegetable oil 3 tbsp cider vinegar or white wine vinegar 2 tbsp Dijon mustard 2 tbsp honey 1 tbsp poppy seeds 1 clove garlic, minced 1/2 tsp salt 1/4 tsp ground black
Honey Ginger Dijon Vinaigrette
by sgre52160
1 tbsp finely minced shallot 1 tbsp Dijon mustard 1/3 cup honey ginger white balsamic 2/3 cup extra virgin olive oil Salt and pepper to taste Add the vinegar, salt, pepper, mustard and shallot
by sgre52160
1 tbsp finely minced shallot 1 tbsp Dijon mustard 1/3 cup honey ginger white balsamic 2/3 cup extra virgin olive oil Salt and pepper to taste Add the vinegar, salt, pepper, mustard and shallot
Lemon Vinaigrette
by sgre52160
2 1/2 tsp lemon juice 1/2 tsp lemon peel, grated 1 tsp sherry vinegar 1 garlic clove, minced 3 tbsp olive oil Salt In a small bowl, mix together lemon juice, lemon peel, vinegar, salt, and gar
by sgre52160
2 1/2 tsp lemon juice 1/2 tsp lemon peel, grated 1 tsp sherry vinegar 1 garlic clove, minced 3 tbsp olive oil Salt In a small bowl, mix together lemon juice, lemon peel, vinegar, salt, and gar
Lemon Dijon Marinade
by sgre52160
1/4 tsp salt and pepper 1/4 cup lemon juice and olive oil 1 tbsp Dijon mustard Combine ingredients and whisk until blended. Pour into a resealable bag and add desired meat or poultry, turning to
by sgre52160
1/4 tsp salt and pepper 1/4 cup lemon juice and olive oil 1 tbsp Dijon mustard Combine ingredients and whisk until blended. Pour into a resealable bag and add desired meat or poultry, turning to
Lemon Vinaigrette / Marinade
by sgre52160
Yield: approximately 1 1/2 cups 3/4 cup extra-virgin olive oil 1/4 cup white-wine vinegar 2 tablespoons fresh lemon juice 1 tablespoon lemon zest 1 tablespoon chopped fresh tarragon 1 tablespo
by sgre52160
Yield: approximately 1 1/2 cups 3/4 cup extra-virgin olive oil 1/4 cup white-wine vinegar 2 tablespoons fresh lemon juice 1 tablespoon lemon zest 1 tablespoon chopped fresh tarragon 1 tablespo
view more member recipes
related CDKitchen recipes
Creamy Raspberry Dijon Vinaigrette
Caprese Salad With Lemon Vinaigrette
Bok Choy With Ginger Vinaigrette
Southwestern Vinaigrette
Antipasto Stuffed Strawberries
Southwest Spinach Salad
Strawberry-Chardonnay Vinaigrette
Honey Dijon Vinaigrette
Green Beans with Gruyere and Mushrooms
Lobster Martini Salad With Dry Vermouth-Olive Vinaigrette