Shelly's Recipe

PARMESAN SPIRALS

Category: Cheese

1/2 cup grated Parmesan cheese
1 tsp paprika
Kosher salt and freshly ground pepper
All-purpose flour
1 sheet puff pastry, thawed
1 large egg, beaten

In a bowl, mix cheese and paprika; season with salt and pepper. On a floured surface, roll out pastry to 10 by 14inch . Brush with egg. Sprinkle with egg mixture; using a rolling pin, roll mixture into pastry. Roll up pastry, starting from short end. Refigerate until firm, about 25 minutes.

Preheat oven to 400. Cut roll into 3/8 inch slices. Place on a baking sheet; bake until golden, 20 to 25 minutes. Cool 5 minutes; transfer to a rack to cool completely.