Shelly's Recipe

PEPPERONI & SAUSAGE STROMBOLI

Category: Sandwiches

1 loaf frozen bread dough, thawed to room temperature
1/2 cup pizza sauce
1/2 tsp dried oregano
1/2 tsp dried basil
3 ozs sliced pepperoni
1 lb sausage, cooked & drained
3 tbsp chopped onion
2 cups grated mozzarella cheese
3 tbsp grated parmesan cheese
sesame seeds, if desired

Spray counter or board with non-stick cooking spray. Roll dough into a 12 x 15-inch rectangle. Spread dough with pizza sauce to within 1-inch of edges. Sprinkle sauce with oregano and basil.

Layer middle third of dough, vertically, with pepperoni, sausage, onion and mozzarella cheese. Fold 1/3 of dough rectangle to middle over fillings. Repeat with remaining side.

Tuck ends under and vent top with a sharp knife. Sprinkle with parmesan cheese and sesame seeds, if desired. Place on large sprayed baking sheet. Bake at 350 for 30-35 minutes.