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Shelly's Recipe

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COUNTRY STYLE RIBS

Category: Ribs

5 lb slab country style pork ribs

Prepare barbeque for indirect heat. Heat one side of grill to 220 degrees/110 degreesC or low heat and keep other side of grill off. Place drip pan under no heat side of grill.

Place ribs on cool side of grill over drip pan. Using a basting brush, paint ribs with desired rib sauce. Slow cook ribs for 3 hours basting with rib sauce every 30 minutes.


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