Shelly's Recipe
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MEXICAN CORNBREAD CASSEROLE
Category: Ground
1 box cornbread mix
1 lb ground beef
1 small can chopped green chilies
1 pkg taco seasoning mix
1 can regular corn
1 can creamed corn
1 1/2 cup shredded cheddar cheese
Brown ground beef add taco seasoning per pkg ; add green chilies; set aside .
Mix cornbread per pkg directions; to corn bread add 1/2 can cream corn and 1/2 can drained regular corn add 1/2 of cornbread mixture in bottom of 13x9 inch pan.
On top of cornbread put meat mixture; remaining can of corn and cream corn over that; now add 1/2 of the cheese; top with remaining cornbread mixture and cheese all over top; bake 350 for 35-40 minutes. Allow to rest about 5 minutes before cutting into squares.
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