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Shelly's Recipe

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*HIDDEN MINT COOKIES* - Easy

Category: Cookies

18-oz roll refrigerated sugar cookie dough, sliced 1/4 inch thin
14-oz pkg chocolate mint wafers
1 egg, beaten
1 tbsp coarsely chopped walnuts or pecans, or enough to cover top of cookies

Preheat oven to. Slightly grease a cookie sheet. Place slices of sugar cookies on sheet, about 2 to 3 inches apart. Top each with a chocolate wafer. Cover wafer with another slice of cookie dough. Brush dough with a beaten egg. Press nuts into top of dough. Bake for about 10 minutes.




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