Shelly's Recipe

HOT AND SWEET BABY BACK RIBS

Category: Ribs

4 racks baby back ribs
1/2 cup red currant jelly
1/3 cup hoisin sauce
1/4 tsp hot pepper sauce
Grated orange peel

Boil ribs until tender. Mix together remaining ingredients in a saucepan; stirring occasionally until jelly melts; remove from heat.

To grill ribs: Place on prepared grill and heat through about 15 minutes. Baste with sauce during last 5 minutes of cooking

TO cook in broiler: Place ribs on broiling pan and place about 5 inches from source of heat. Broil for 15 minutes or until heated through, turning ribs occasionally, and brushing ribs with sauce during last 5 minutes of broiling. Place on serving dish and sprinkle with orange peel.