Shelly's Recipe

PEANUT BUTTER AND CHOCOLATE BARS

Category: Bars

1 1/3 cup peanut butter, smooth or chunky
2/3 cup sugar
2 tbsp flour
2 egg whites
1 1/4 cups chopped walnuts, divided
5 (1.65 oz) milk chocolate candy bars

Preheat oven to 325. Combine first 4 ingredients; stir in 3/4 cup walnuts. Spread mixture in a lightly greased 13x9 inch baking pan. Bake for 10-12 minutes or until lightly browned along edge.

Meanwhile, bread chocolate into 1-2 inch pieces. Remove base from oven and immediately place chocolate on top. Return to oven for 1 minute more. Remove from oven and spread melted chocolate over top and sprinkle with remaining nuts. Cut into squares while warm.