Shelly's Recipe

SEAFOOD SANDWICH SPREAD II

Category: Spreads -- Cold

1 1/2 lb unpeeled, medium shrimp
5 cups water
1/2 lb lump crab meat, drained
1 (8 oz) pkg cream cheese, softened
3 green onions, thinly sliced
2 tbsp mayonnaise
1 tbsp lemon juice
1 tsp Worcestershire sauce
1/4 tsp salt and pepper
1/2 tsp hot sauce

Boil shrimp in water, 3-5 minutes. Drain and rinse in cold water. Peel and devein shrimp; then coarsely chop. Mix with crabmeat and remaining ingredients. Cover and chill up to 24 hours before serving. Good served on cucumber slices or bread slices. Makes 5 cups