Shelly's Recipe

HALIBUT KABOBS

Category: Kabobs/Kebobs/Skewers

1/2 cup extra virgin olive oil
cup fresh lime juice
3 tbsp fresh tarragon, chopped
1 tbsp fresh oregano, chopped
2 clove garlic, minced
2 lbs halibut steak, about 1 inch thick

Trim halibut from bone and cut into 1 inch cubes. Whisk together the marinade ingredients, adding the oil last.
Reserve a portion of the marinade. Marinade halibut for up to one hour. Grill until just cooked through, basting with reserved marinade as they cook. Fire up the grill! Serves 4