Shelly's Recipe

MARINATED MUSHROOM

Category: Mushrooms

1 or 2 lb mushrooms
Salt
1/2 lemon
1/4 cup wine vinegar
2 tbsp water
1 pkg garlic salad dressing mix
2/3 cup oil
2 garlic cloves, pressed

Clean mushrooms, place in a pan with salted water. Cover. Squeeze lemon and add juice to water and boil for 2 minutes. Pour off water and let cool.

Mix remaining ingredients together in a separate bowl. Dry mushrooms and place in a bowl and cover with the mixture. Refrigerate and allow to marinate overnight.