Shelly's Recipe

SMOKED SALMON SPREAD III

Category: Spreads -- Cold

4 oz cream cheese, softened
3 oz cold smoked salmon, divided, thinly sliced
1/2 tsp horseradish and finely minced dill
1 tsp lemon juice

In a food processor, combine cream cheese and half smoked salmon. Process until smooth. Add horseradish and lemon juice. Process, scraping down sides as necessary, until smooth. Add dill and process until incorporated. Transfer spread to a small bowl, Finely chop remaining salmon and stir into spread until distributed.