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Shelly's Recipe

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BROWN SUGAR GLAZE

Category: Glazes

1/3 cup firmly packed light brown sugar
1/3 cup orange juice
Grated peel of 1 orange or tsp dried orange peel
1/8 tsp ground cloves
1/4 tsp ground allspice

In a small saucepan combine brown sugar, orange juice, orange peel, cloves and allspice; simmer on low heat for 15 minutes, stirring occasionally. Brush the glaze over the ham during last ham for 20 to 30 minutes of baking


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