Shelly's Recipe

IMPOSSIBLE ITALIAN CHICKEN PIE

Category: Quiche and Savory Tarts / Tartlettes

1 1/4 cups cut-up cooked chicken
1 medium tomato, chopped (3/4 cup)
3/4 cup frozen green peas
1/2 cup grated Parmesan cheese
1/2 tsp Italian seasoning
1 1/4 cups baking mix
1 cup milk
2 eggs
Pizza sauce, heated (optional, for serving)

Heat oven to 400. Generously grease pie plate. Mix chicken, tomato, peas, cheese and Italian seasoning in pie plate; set aside.

Stir baking mix, milk and eggs with fork until blended; pour into pie plate. Bake uncovered about 35 minutes or until knife inserted in center comes out clean. Cut into wedges and serve with pizza sauce, if desired.