Shelly's Recipe
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BETTER THAN LOVE CAKE #4
Category: Cakes from Cake Mixes
1 pkg devils food cake mix
4 eggs
1/2 cups vegetable oil
1/4 cup water
1 tsp vanilla extract
1 pkg instant chocolate pudding mix
1 (8 oz) carton sour cream
3/4 cup chocolate chips
3/4 cup pecans, chopped or crushed
Frosting
1/2 cup melted butter
1 cup brown sugar, packed
1/4 evaporated milk
Confectioners sugar
Grease and flour on tube or Bundt pan. Prepare the cake as directed on the pkg but using the ingredients above. Bake 50-55 minutes at 350.
Frosting: Combine all of the ingredients and cook, stirring constantly until it just comes to a boil. Add the evaporated milk and continue to cook until smooth. Remove from heat and add enough confectioners sugar to make it a spreading consistency. After the cake has cooled spread the frosting on top and sides and serve.
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