Shelly's Recipe

PICO DE GALLO

Category: Salsa/ Gucamole

3 large tomatoes, peeled, seeded and diced
1 large onion, diced
2 tbsp jalapenos, diced
1/2 cup fresh cilantro, diced
2 tsp salt
1/2 tsp black pepper and garlic powder (or 2 cloves garlic, minced)
1 tbsp olive oil and white vinegar
Dash cumin
Juice of 2 limes

Mix ingredients together in a large container until well blended. Allow to sit at least 6 hours or overnight.