Shelly's Recipe

CAJUN MARINATED SHRIMP

Category: Seafood and Fish - Grilled

1/2 cup vegetable oil
1/4 cup soy sauce, lemon juice and fresh parsley
1 tsp freshly grated lemon peel
2 tbsp each Worcestershire sauce and
Red wine vinegar
1 tbsp dry mustard
1/2 tbsp paprika and minced garlic
tsp ground red pepper

Marinate raw peeled and deveined shrimp for 1/2 hour. Thread shrimp on skewers and grill. Reserve marinade for dipping.