Shelly's Recipe

CHOCOLATE CREAM CREPES

Category: Desserts

1 (14 oz) can sweetened condensed milk
1/4 cup cold water
1 (4-serving size) pkg instant chocolate pudding mix
1/4 cup unsweetened cocoa powder
1 cup whipping cream, whipped
1 (4 1/2 oz ) pkg ready-to-use crepes (10 crepes)
Confectioners sugar
1 1/2 cups sliced or cut up fresh fruit, such as strawberries, peaches, nectarines and / or kiwi fruit
White chocolate curls (optional)

In large bowl, with mixer, beat condensed milk and water. Beat in pudding mix and cocoa powder. Fold in whipped cream. Cover and chill 15 minutes.

Pipe or spoon a generous 1/3 cup of filling into center of each crepe. Roll up each crepe. Place on serving plate. Sprinkle with powdered sugar. Spoon fruit over crepes. Garnish with white chocolate (optional).