Shelly's Recipe

SALSA CHEESEBURGERS

Category: Burgers

1 egg
1/4 cup salsa
1/2 tsp cumin and salt
1/4 tsp cayenne and black peppers
1/4 cup dry bread crumbs
1 lb ground beef
1/2 cup grated cheddar or fontina cheese
Buns
Toppings: sliced tomato, onion, lettuce and additional salsa

Preheat grill and lightly oil grate. In a large bowl, whisk egg with salsa and seasonings. Stir in bread crumbs. Add meat and work with a fork until blended. Work in cheese. Shape into 4 burgers, about 3/4 inch thick. Grill, turning once, about 8 minutes a side for well-done burgers. Serve on but with toppings. Serves4