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Shelly's Recipe

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COCONUT BUTTERCREAM

Category: Frostings/Glazes/Fillings/Toppings

1/2 cup butter, softened
1 (3 oz.) package cream cheese
1 (16 oz.) package confectioners sugar
1/4 cup cream of coconut
1 tsp vanilla extract

Beat butter and cream cheese at medium speed with an electric mixer until creamy. Gradually add sugar, beating at low speed until blended. Increase speed to medium, and slowly add coconut milk and vanilla, beating until smooth. Makes 3 cups


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