Shelly's Recipe

PESTO STUFFED MUSHROOMS I

Category: Stuffed Mushrooms

16 medium mushrooms
1/4 cup basil pesto
2 tbsp bread crumbs
2 tbsp grated parmesan cheese

Preheat oven to 400. Twist off stems and reserve for another use. Place the mushrooms on a baking dish.

In a medium bowl, stir together the pest and bread crumbs. Stuff the cavity of each mushroom with 1 tsp pesto filling. Sprinkle with cheese. Bake 7 minutes or until mushrooms are heated through and begin to brown. Serve while hot.