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Shelly's Recipe

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TERIYAKI MEATBALLS - CROCK POT

Category: Meatballs

Sauce:
1 jar chili sauce
1/4 cup brown sugar
1/2 cup ketchup
1 tbsp yellow mustard
1 cup teriyaki marinade
1/2 bottle Szechwan stir-fry sauce

2 pkg frozen Italian meatballs

Pour meatballs in a crock pot. Mix together sauce ingredients. Cook until meatballs heat through.

Note: Good cooked in a fry pan with onions, green peppers and carrots sliced and cooked until vegetables are tender. Serve over rice.


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