↞ recipe box start page
Category: Potato Salads
Prep Time: Cook Time: Total Time:
For the dressing:
1/4 cup minced shallots
2 tbsp snipped fresh dill
1 tbsp minced fresh tarragon
3 tbsp chopped fresh parsley
2 cloves garlic, minced
3 tbsp Dijon mustard
5 tbsp white wine vinegar
3/4 cup olive oil
Salt and freshly ground pepper to taste
For the salad:
3 lbs small red potatoes
4 cups fresh or frozen peas
8 oz sliced bacon, cooked until crisp and crumbled
In a small bowl, whisk all dressing ingredients together until well blended. Set aside. Cook potatoes in boiling salted water for about 12 minutes. Drain, let cool to touch, and cut into quarters. Cook fresh peas in salted boiling water for 6 minutes, frozen peas for 3 minutes. Drain under cold water and let cool.
In a large bowl, toss still-warm potatoes with about half of dressing and let cool. Combine with peas and bacon and add remaining dressing. Taste and adjust seasoning.
view more member recipes
Herbed Potato Salad with Crispy Bacon and Sweet Peas
view my recipes
print
save
Category: Potato Salads
Prep Time: Cook Time: Total Time:
For the dressing:
1/4 cup minced shallots
2 tbsp snipped fresh dill
1 tbsp minced fresh tarragon
3 tbsp chopped fresh parsley
2 cloves garlic, minced
3 tbsp Dijon mustard
5 tbsp white wine vinegar
3/4 cup olive oil
Salt and freshly ground pepper to taste
For the salad:
3 lbs small red potatoes
4 cups fresh or frozen peas
8 oz sliced bacon, cooked until crisp and crumbled
In a small bowl, whisk all dressing ingredients together until well blended. Set aside. Cook potatoes in boiling salted water for about 12 minutes. Drain, let cool to touch, and cut into quarters. Cook fresh peas in salted boiling water for 6 minutes, frozen peas for 3 minutes. Drain under cold water and let cool.
In a large bowl, toss still-warm potatoes with about half of dressing and let cool. Combine with peas and bacon and add remaining dressing. Taste and adjust seasoning.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Garden Herbed Potato Salad
by sgre52160
1 1/2 lbs new potatoes 1/4 cup thinly sliced scallions and radishes 1/2 cup Greek olives, pits removed Salt and pepper, to taste 1/2 cup freshly crumbled feta cheese 4 oz chopped dry salami Dr
by sgre52160
1 1/2 lbs new potatoes 1/4 cup thinly sliced scallions and radishes 1/2 cup Greek olives, pits removed Salt and pepper, to taste 1/2 cup freshly crumbled feta cheese 4 oz chopped dry salami Dr
Potato Leek Soup With Poblanos And Crispy Bacon
by sgre52160
2 large poblano chiles 4 to 8 slices thick-sliced bacon, diced 4 cups (about 2 pounds) 1/2" thick sliced leeks (white and pale green parts only) 1 large white onion, diced 3 pounds Yukon Gold pot
by sgre52160
2 large poblano chiles 4 to 8 slices thick-sliced bacon, diced 4 cups (about 2 pounds) 1/2" thick sliced leeks (white and pale green parts only) 1 large white onion, diced 3 pounds Yukon Gold pot
Lemon & Herbed Olive Oil Potato Salad
by sgre52160
2 lbs baby red or yukon gold potatoes (peeled and diced) 1/4 cup extra virgin olive oil 1/2 cup diced red onion 1/2 cup diced red bell pepper 1/4 cup fresh lemon juice 3 tbsp fresh minced oregano
by sgre52160
2 lbs baby red or yukon gold potatoes (peeled and diced) 1/4 cup extra virgin olive oil 1/2 cup diced red onion 1/2 cup diced red bell pepper 1/4 cup fresh lemon juice 3 tbsp fresh minced oregano
view more member recipes
related CDKitchen recipes
Baked Southern Sweet Potatoes
Extraordinary Potato Salad
Cold Pea Salad
Potato Salad With Bacon, Peas And Olives
Crispy Potato Patties
Sweet And Crunchy Broccoli Salad
Pressure Cooker Split Pea Soup
German Potato Salad With Bacon
Baked Peas
Bacon Wrapped Tater Tots