Shelly's Recipe

SWEET AND SAVORY BURGERS

Category: Burgers

1/4 cup soy sauce
2 tbsp corn syrup
1 tbsp lemon juice
1/2 tsp ground ginger
1/4 tsp garlic powder
2 green onions, thinly sliced
2 lbs ground beef
1/4 cup chili sauce
1/4 cup jalapeño jelly
8 hamburger buns
Toppings: grilled sweet onions, grilled pineapple slices


Stir together first 6 ingredients; pour into a shallow pan or baking dish.

Shape beef into 8 patties; place in a single layer in marinade, turning to coat both sides. Cover and chill 4 hours. Drain, reserving marinade.

Grill patties over medium-high heat (350 to 400 degrees) 5 minutes on each side or until beef is no longer pink, brushing several times with reserved marinade. Stir together chili sauce and jelly. Serve patties on buns with chili sauce mixture and toppings. Serves 8