Shelly's Recipe

PEANUT BUTTER ICING:

Category: Frostings/Glazes/Fillings/Toppings

1 cup confectioners sugar
1 cup creamy peanut butter
5 tbsp unsalted butter, at room temperature
3/4 tsp vanilla extract
1/4 tsp kosher salt
1/3 cup heavy cream

Place the confectioners sugar, peanut butter, butter, vanilla, and salt in the bowl of an electric mixer fitted with a paddle attachment. Mix on medium-low speed until creamy, scraping down the bowl with a rubber spatula as you work. Add the cream and beat on high speed until the mixture is light and smooth.